Performances of constructed wetland system to treat whey and dairy wastewater during a macrophytes life cycle

Author:

Mahmoudi Amal,Hannachi Chiraz,Mhiri Fadhel,Hamrouni Bechir

Publisher

Elsevier BV

Reference37 articles.

1. Treatment and utilization of dairy industrial waste: a review;Ahmad;Trends Food Sci Technol,2019

2. GIVLAIT (Inter-professional Group of Red Meat and Milk), Ministry of Agriculture, Water Resources and Fisheries; Tunisian Republic (2018). 〈http://www.givlait.com.tn/presentation-de-la-filiere-lait.html〉.

3. Investigation of pilot-scale constructed wetlands treating simulated pre-treated tannery wastewater under tropical climate;Ramírez;Chemosphere,2019

4. Computer-aided process design, economic evaluation and environmental impact assessment for treatment of cheese whey wastewater;Kotoupas;Desalination,2007

5. Biopurification of dairy farm wastewater through hybrid constructed wetland system: groundwater quality and health implications;Sharma;Environ Res,2021

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