Using an Infographic Tool to Promote Healthier and More Sustainable Food Consumption: The Double Pyramid Model by Barilla Center for Food and Nutrition

Author:

Ruini Luca,Ciati Roberto,Marchelli Laura,Rapetti Valeria,Pratesi Carlo Alberto,Redavid Elisabetta,Vannuzzi Eleonora

Publisher

Elsevier BV

Reference32 articles.

1. Consumer associations with wellbeing in a food related context: a cross-cultural study;Ares;Food Quality and preference,2015

2. Barilla Center for Food & Nutrition (BCFN). Double Pyramid 2014: Food styles and environmental impact. BCFN, Parma, 2014.

3. Center for Research on Foods and Nutrition (CRA-NUT). Dietary Guidelines for a healthy Italian diet. CRANUT, Rome (2003).

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