Utilization of powdered pig bone as a support for immobilization of lipase
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biotechnology
Reference17 articles.
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3. The effect of solvents on the hydrolysis of lipids by free and immobilized microbial lipase;Celebi;Adv. Biotechnol.,1981
4. Enzymic interesterification of fats: factors influencing the choice of support for immobilized lipase;Wisdom;Enzyme Microb. Technol.,1984
5. Continuous hydrolysis of tallow with immobilized lipase in a microporous membrane;Taylor;Biotechnol. Bioeng.,1986
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