Author:
Zaefarian Faegheh,Cowieson Aaron J.,Pontoppidan Katrine,Abdollahi M. Reza,Ravindran Velmurugu
Subject
Animal Science and Zoology,Food Animals
Reference166 articles.
1. Alternative feed ingredients for poultry diets: challenges and prospects;Abdollahi;Aust Poult Sci Symp,2019
2. Influence of feed form and conditioning temperature on performance, apparent metabolisable energy and ileal digestibility of starch and nitrogen in broiler starters fed wheat-based diet;Abdollahi;Anim Feed Sci Technol,2011
3. Influence of grain type and feed form on performance, apparent metabolisable energy and ileal digestibility of nitrogen, starch, fat, calcium and phosphorus in broiler starters;Abdollahi;Anim Feed Sci Technol,2013
4. Pelleting of broiler diets: an overview with emphasis on pellet quality and nutritional value;Abdollahi;Anim Feed Sci Technol,2013
5. Wheat particle size, insoluble fibre sources and whole wheat feeding influence gizzard musculature and nutrient utilisation to different extents in broiler chickens;Abdollahi;J Anim Physiol Anim Nutr,2018
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