Particulate matter emissions and gaseous air toxic pollutants from commercial meat cooking operations-Reference-Cited by-同舟云学术

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Particulate matter emissions and gaseous air toxic pollutants from commercial meat cooking operations

Published:2018-03 Issue: Volume:65 Page:162-170
ISSN:1001-0742
Container-title:Journal of Environmental Sciences
language:en
Short-container-title:Journal of Environmental Sciences

Author:

Gysel Nicholas,Welch William A.,Chen Chia-Li,Dixit Poornima,Cocker David R.,Karavalakis Georgios

Funder

South Coast Air Quality Management District

Publisher

Elsevier BV

Subject

General Environmental Science,General Medicine,Environmental Chemistry,Environmental Engineering

Reference39 articles.

1. Emissions and indoor concentration of particulate matter and its specific chemical components from cooking: a review;Abdullahi;Atmos. Environ.,2013

2. Contributions from transport, solid fuel burning and cooking to primary organic aerosols in two UK cities;Allan;Atmos. Chem. Phys.,2010

3. Carbonyl compounds in the urban environment of Athens, Greece;Bakeas;Chemosphere,2003

4. Combustion-derived nanoparticles: mechanisms of pulmonary toxicity;BeruBe;Clin. Exp. Pharmacol. Physiol.,2007

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