“Fish as food”: Exploring a food sovereignty approach to small-scale fisheries-Reference-Cited by-同舟云学术

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“Fish as food”: Exploring a food sovereignty approach to small-scale fisheries

Published:2017-11 Issue: Volume:85 Page:65-70
ISSN:0308-597X
Container-title:Marine Policy
language:en
Short-container-title:Marine Policy

Author:

Levkoe Charles Z.,Lowitt Kristen,Nelson Connie

Funder

Social Science and Humanities Research Council of Canada

Publisher

Elsevier BV

Subject

Law,Management, Monitoring, Policy and Law,Economics and Econometrics,General Environmental Science,Aquatic Science

Reference54 articles.

1. Stronger together: strategies to protect local sovereignty, ecosystems, and place-based communities from the global fossil fuel trade;Allen;Mar. Policy,2016

2. Rights-based fisheries governance: from fishing rights to human rights;Allison;Fish Fish.,2012

3. Putting the principles of the Sustainable Livelihoods Approach into fisheries development policy and practice;Allison;Mar. Policy,2006

4. Adaptive Co-Management: Collaborative Learning and Multi-Level Governance,2007

5. Optimising the use of nearshore fish aggregating devices for food security in the Pacific Islands;Bell;Mar. Policy,2015

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