Structural investigation of a polysaccharide (Fr. I) isolated from the aqueous extract of an edible mushroom, Volvariella diplasia-Reference-Cited by-同舟云学术

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Structural investigation of a polysaccharide (Fr. I) isolated from the aqueous extract of an edible mushroom, Volvariella diplasia

Published:2008-05 Issue:6 Volume:343 Page:1071-1078
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Ghosh Kaushik,Chandra Krishnendu,Roy Sadhan K.,Mondal Subhas,Maiti Debabrata,Das Debsankar,Ojha Arnab K.,Islam Syed S.

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference46 articles.

1. Introductory Mycology;Alexopoulos,1996

2. The Sterol Composition of Volvariella volvacea and Other Edible Mushrooms

3. Polysaccharides in Fungi. XXIX. Structural Features of Two Antitumor Polysaccharides from the Fruiting Bodies of Armillariella tabescens.

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