Author:
Jin Yang,Zhang Hongbin,Yin Yimei,Nishinari Katsuyoshi
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
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2. Handbook of hydrocolloids;Nishinari,2000
3. Food Hydrocolloids: Structures, Properties and Functions;Konno,1994
4. Characterization of curdlan in aqueous sodium hydroxide
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