The bZIP transcription factor Afap1 mediates the oxidative stress response and aflatoxin biosynthesis in Aspergillus flavus-Reference-Cited by-同舟云学术

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The bZIP transcription factor Afap1 mediates the oxidative stress response and aflatoxin biosynthesis in Aspergillus flavus

Published:2019-10 Issue:4 Volume:51 Page:292-301
ISSN:0325-7541
Container-title:Revista Argentina de Microbiología
language:en
Short-container-title:Revista Argentina de Microbiología

Author:

Guan Xuanli,Zhao Yueju,Liu Xiao,Shang Bo,Xing Fuguo,Zhou Lu,Wang Yan,Zhang Chushu,Bhatnagar Deepak,Liu Yang

Funder

National Key R&D Program of China

National Program of China Basic Science and Technology Research

Publisher

Elsevier BV

Subject

Microbiology (medical),General Medicine,Microbiology

Reference45 articles.

1. Aspergillus flavus;Amaike;Annu Rev Phytopathol,2011

2. Mycotoxins contaminating cereal grain crops: their occurrence and toxicity;Bhatnagar;Appl Mycol Biotechnol,2002

3. The VeA regulatory system and its role in morphological and chemical development in fungi;Calvo;Fungal Genet Biol,2008

4. VeA is required for toxin and sclerotial production in Aspergillus parasiticus;Calvo;Appl Environ Microbiol,2004

5. Relationship between secondary metabolism and fungal development;Calvo;Microbiol Mol Biol Rev,2002

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. HacA, a key transcription factor for the unfolded protein response, is required for fungal development, aflatoxin biosynthesis and pathogenicity of Aspergillus flavus;International Journal of Food Microbiology;2024-06

2. Full‐length transcriptome sequencing and transgenic tobacco revealed the key genes in the chlorogenic acid synthesis pathway of Sambucus chinensis L.;Physiologia Plantarum;2023-05

3. Advanced mycotoxin control and decontamination techniques in view of an increased aflatoxin risk in Europe due to climate change;Frontiers in Microbiology;2023-01-10

4. Putative C2H2 Transcription Factor AflZKS3 Regulates Aflatoxin and Pathogenicity in Aspergillus flavus;Toxins;2022-12-17

5. Recent advances in biosynthesis and regulatory mechanisms of principal mycotoxins;Current Opinion in Food Science;2022-12

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