Prevalence and predictors of food insecurity among university students – Results from the Justus Liebig University Giessen, Germany

Author:

Kötzsche MaikeORCID,Teuber Ramona,Jordan Irmgard,Heil Eleonore,Torheim Liv E.,Arroyo-Izaga Marta

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference35 articles.

1. Prevalence of food insecurity in the general college population and student-athletes: A review of the literature;Abbey;Curr. Nutr. Rep.,2022

2. Ballard, T.J., Kepple, A.W., Cafiero, C., 2013. The Food Insecurity Experience Scale: Development of a global standard for monitoring hunger worldwide. Rome. http://www.fao.org/fileadmin/templates/ess/voh/FIES_Technical_Paper_v1.1.pdf (accessed 15 March 2023).

3. Food habits and forms of food insecurity among international university students in Oslo: A qualitative study;Bauch;Int. J. Environ. Res. Public Health.,2023

4. Nontraditional students’ experiences with food insecurity: A qualitative study of undergraduate students;Beam;J. Contin. High. Educ.,2020

5. Food insecurity during COVID-19: An Australian university experience;Bennett;Health Soc. Care Community.,2022

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