Impact of COVID-19 on health risk behaviors in northern California: A cross-sectional survey

Author:

Telias Adriana,Dougan Marcelle M.,Pignotti Giselle A.P.

Funder

San Jose State University

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference51 articles.

1. COVID-19 and the labor market: which workers have been hardest hit by the pandemic?;Alamos,2020

2. Effects of COVID-19 home confinement on eating behaviour and physical activity: results of the ECLB-COVID19 International Online Survey;Ammar;Nutrients,2020

3. Determinants of the Lifestyle Changes during COVID-19 Pandemic in the Residents of Northern Italy;Cancello;Int. J. Environ. Res. Public Health,2020

4. Changes of exercise, screen time, fast food consumption, alcohol, and cigarette smoking during the COVID-19 Pandemic among Adults in the United States;Chen;Nutrients,2021

5. Diet quality in the United States improved during the great recession and deteriorated during economic recovery;Chen;J. Acad. Nutrit. Dietetics,2021

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