Limited consumption of 100% fruit juices and sugar sweetened beverages in Japanese toddler and preschool children-Reference-Cited by-同舟云学术

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Limited consumption of 100% fruit juices and sugar sweetened beverages in Japanese toddler and preschool children

Published:2021-09 Issue: Volume:23 Page:101409
ISSN:2211-3355
Container-title:Preventive Medicine Reports
language:en
Short-container-title:Preventive Medicine Reports

Author:

Wojcicki Janet M.,Tsuchiya Kenji J.,Murakami Keiko,Ishikuro Mami,Obara Taku,Morisaki Naho

Funder

Council on Foreign Relations

Japan Agency for Medical Research and Development

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Health Informatics

Reference37 articles.

1. Intakes and sources of total and added sugars among 4 to 13-year old children in China, Mexico and The United States;Afeiche;Pediatric Obesity,2018

2. Many infants and young children ae not compliant with mexican and international complementary feeding recommendations for milk and other beverages;Afeiche;Nutrients,2018

3. Serum 25-hydroxyvitamin D levels showed strong seasonal association with vitamin D intake in 3-year-old Japanese children;Ando;Br. J. Nutr.,2018

4. Beck, A.L., Heyman, M.B., Chao, C., Wojcicki, J.M. 2017. Full fat milk consumption protects again severe childhood obesity in Latinos. Rev. Med. Rep. 23; 8: 1–5. https://dx.doi.org/10.1016/j.pmedr.2017.07.005.eCollection.

5. Bleich, S.N., Vercammen, K.A., Koma, J.W., Li, Z. 2018. Trends in beverage consumption among children and adults, 2003–2014. Obesity, 26, 432–441.

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