Author:
Kim Jaecheol,Kim Ryun Hee,Hwang Keum Taek
Reference26 articles.
1. Fagopyrins and protofagopyrins: Detection, analysis, and potential phototoxicity in buckwheat;Benković;J. Agric. Food Chem.,2015
2. Chemistry, pharmacokinetics, pharmacological activities, and toxicity of Quercitrin;Chen;Phytother. Res.,2022
3. Overviews of biological importance of quercetin: A bioactive flavonoid;David;Pharmacogn. Rev.,2016
4. Tartary buckwheat (Fagopyrum tataricum Gaertn.) as a source of dietary rutin and quercitrin;Fabjan;J. Agric. Food Chem.,2003
5. Transcriptome analysis of filling stage seeds among three buckwheat species with emphasis on rutin accumulation;Gao;PLoS One,2017