Identification of the discriminatory chemical markers of different grades of Sri Lankan white, green and black tea (Camellia sinenesis L.) via metabolomics combined to chemometrics
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Published:2022-06
Issue:
Volume:109
Page:104473
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ISSN:0889-1575
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Container-title:Journal of Food Composition and Analysis
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language:en
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Short-container-title:Journal of Food Composition and Analysis
Author:
Selim Dina A.,
Shawky EmanORCID,
Abu El-Khair Rasha M.
Cited by
9 articles.
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