Concentration and human health risk attribute to per-and polyfluoroalkyl substances in fillet of carp and tilapia fish: Systematic review and meta-analysis

Author:

Rahmanian Omid,Fakhri Yadolah,Adiban Moayed,Nasiri Rasul,Marvdashti Leila Monjazeb,Mahmoudizeh Amirhossein

Publisher

Elsevier BV

Reference101 articles.

1. Polyfluoroalkyl compounds in the aquatic environment: a review of their occurrence and fate;Ahrens;J. Environ. Monit.,2011

2. Stockholm Arlanda Airport as a source of per-and polyfluoroalkyl substances to water, sediment and fish;Ahrens;Chemosphere,2015

3. Concentration of Potentially Toxic Elements (PTEs) in Rapid Coffee Products in Bandar Abbas, Iran: Probabilistic Non-Carcinogenic and Carcinogenic Risk Assessment;Alipour;Biological Trace Element Research,2024

4. Why is elevation of serum cholesterol associated with exposure to perfluoroalkyl substances (PFAS) in humans? A workshop report on potential mechanisms;Andersen;Toxicology,2021

5. Assessing the ecological risks of per-and polyfluoroalkyl substances: current state-of-the science and a proposed path forward;Ankley;Environ. Toxicol. Chem.,2021

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