Chemical composition of hummayd (Rumex vesicarius) grown in Saudi Arabia

Author:

Alfawaz Mohammed A.

Publisher

Elsevier BV

Subject

Food Science

Reference11 articles.

1. AOAC, 1995. Official Methods of Analysis, 16th ed. AOAC International, Washington, DC.

2. Paired-ion chromatography and photodiode-array detection of vitamin C and organic acids;Daood;Journal of Chromatographic Science,1994

3. FAO, 1988. Tropical Food Plants. Food and Nutrition Paper 42. Food and Agriculture Organization, Rome.

4. KACST, 1995. Evaluation of the Nutritional Status of the People of Saudi Arabia. Final Report. King Abdulaziz City for Science and Technology, Riyadh, Saudi Arabia.

5. Chemical analysis of sorrel leaf (Rumex acetosa);Ladeji;Food Chemistry,1993

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