Synthesis of magnetic Cu/CuFe2O4@MIL-88A(Fe) nanocomposite and application to dispersive solid-phase extraction of chlorpyrifos and phosalone in water and food samples-Reference-Cited by-同舟云学术

Synthesis of magnetic Cu/CuFe2O4@MIL-88A(Fe) nanocomposite and application to dispersive solid-phase extraction of chlorpyrifos and phosalone in water and food samples

Published:2021-12 Issue: Volume:104 Page:104128
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Amini Shima,Amiri Maryam,Ebrahimzadeh Homeira,Seidi Shahram,Hejabri kandeh Saeed

Publisher

Elsevier BV

Subject

Food Science

Reference40 articles.

1. Magnetic solid-phase extraction based on nano-zeolite imidazolate framework-8-functionalized magnetic graphene oxide for the quantification of residual fungicides in water, honey and fruit juices;Abdelhai Senosy;Food Chem.,2020

2. Superelectrophilic Fe(III)–Ion pairs as stronger Lewis acid catalysts for (E)-selective intermolecular carbonyl–olefin metathesis;Albright;Org. Lett.,2020

3. Preparation of electrospun polyacrylonitrile/Ni-MOF-74 nanofibers for extraction of atenolol and captopril prior to HPLC-DAD;Amini;Microchim. Acta.,2020

4. Preparation of Polyacrylonitrile/Ni-MOF electrospun nanofiber as an efficient fiber coating material for headspace solid-phase microextraction of diazinon and chlorpyrifos followed by CD-IMS analysis;Amini;Food Chem.,2021

5. Application of electrospun polyacrylonitrile/Zn-MOF-74@GO nanocomposite as the sorbent for online micro solid-phase extraction of chlorobenzenes in water, soil, and food samples prior to liquid chromatography analysis;Amini;Food Chem.,2021

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