Total and individual carotenoid profiles in Solanum phureja cultivated potatoes: II. Development and application of near-infrared reflectance spectroscopy (NIRS) calibrations for germplasm characterization-Reference-Cited by-同舟云学术

Total and individual carotenoid profiles in Solanum phureja cultivated potatoes: II. Development and application of near-infrared reflectance spectroscopy (NIRS) calibrations for germplasm characterization

Published:2009-09 Issue:6 Volume:22 Page:509-516
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Bonierbale Merideth,Grüneberg Wolfgang,Amoros Walter,Burgos Gabriela,Salas Elisa,Porras Eduardo,Felde Thomas zum

Publisher

Elsevier BV

Subject

Food Science

Reference23 articles.

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2. Applications of Near-Infrared Reflectance Spectroscopy (NIRS) to the Evaluation of Carotenoids in Maize;Brenna;J. Agric. Food Chem.,2004

3. Total and individual carotenoids concentrations in Solanum Phureja potato germplasm: I. Analysis by Spectrophotometry and High Performance Liquid Chromatography (HPLC);Burgos;J. Food Comp. Anal.,2009

4. Carotenoids;Davies,1976

5. De Mendiburu, F., 2007. Agricolae: Statistical Procedures for Agricultural Research. R package version 1.0-4.

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