A high-performance liquid chromatography with dSPE clean-up method for determination of biogenic amines in ripened meat products
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference43 articles.
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2. Rapid determination of eight biogenic amines in air-dried yak meat by QuEChERS combined with ultra-performance liquid chromatography-mass spectrometry;Journal of Food Composition and Analysis;2024-09
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