Cistus ladanifer seeds: From ancient snack to novel and sustainable food ingredient
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference36 articles.
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2. The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review;Alae-Carew;Environ. Res. Lett.,2020
3. Hydrothermal treatments of Cistus ladanifer industrial residues obtained from essential oil distilleries;Alves-Ferreira;Waste Biomass Valoriz.,2019
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5. Borges, A. (1986). As sementes do Cistus ladanifer L. In 1º Congresso Florestal Nacional, Lisbon.
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1. Rockrose Land Management: Contribution of Periodic Harvesting to Increase Value and to Control Cistus ladanifer L. Shrublands;Forests;2023-03-21
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