Highly sensitive electrochemical detection of gallic acid in tea samples by using single-walled carbon nanotubes@silica dioxide nanoparticles decorated electrode-Reference-Cited by-同舟云学术

Highly sensitive electrochemical detection of gallic acid in tea samples by using single-walled carbon nanotubes@silica dioxide nanoparticles decorated electrode

Published:2023-10 Issue:10 Volume:18 Page:100291
ISSN:1452-3981
Container-title:International Journal of Electrochemical Science
language:en
Short-container-title:International Journal of Electrochemical Science

Author:

Guo Meimei,Zhu Gan,Mishchenko Yurii,Butenko Andrii,Kovalenko Vladyslav,Rozhkova Tetiana,Zhao Hongyuan

Publisher

Elsevier BV

Subject

Electrochemistry

Reference43 articles.

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3. Gallic acid as a copigment enhance anthocyanin stabilities and color characteristics in blueberry juice;Zhang;J. Food Sci. Technol.,2019

4. Gallic acid in ayurvedic herbs and formulations;Borde;Recent Res. Sci. Technol.,2011

5. Effects of gallic acid on fermentation parameters, protein fraction, and bacterial community of whole plant soybean silage;Wang;Front. Microbiol.,2021

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