Plums and Related Fruits-Reference-Cited by-同舟云学术

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Plums and Related Fruits

Published:2016 Issue: Volume: Page:401-405
ISSN:
Container-title:Encyclopedia of Food and Health
language:
Short-container-title:

Author:

Jayasankar S.,Dowling C.,Selvaraj D.K.

Publisher

Elsevier

Reference5 articles.

1. Testing and evaluation of plum and hybrid plum cultivars;Frecon;Fruit Notes,2012

2. Plum breeding worldwide;Okie;HortTechnology,1999

3. Phylogeny and classification of Rosaceae;Potter;Plant Systematics and Evolution,2007

4. The plums of England;Taylor,1949

5. Plums;Weinberger,1975

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Detection of subsurface bruises in plums using spectral imaging and deep learning with wavelength selection;Postharvest Biology and Technology;2024-01

2. In Vitro and In Vivo Performance of Plum (Prunus domestica L.) Pollen from the Anthers Stored at Distinct Temperatures for Different Periods;Horticulturae;2022-07-07

3. Black plum peel as a useful by-product for the production of new foods: chemical, textural, and sensory characteristics of Halva Masghati;International Journal of Food Properties;2020-01-01

4. Black plum peel torshak: physicochemical properties, sensory attributes, and antioxidant capacity;International Journal of Food Properties;2020-01-01

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