1. Mechanical characteristics of noodles prepared from buckwheat grain stored under different conditions;Asami;Fagopyrum,2005
2. Comparison of textural characteristics of buckwheat doughs with cereal doughs;Asami;Fagopyrum,2006
3. Analysis of components and textural characteristics of various buckwheat cultivars;Asami;Fagopyrum,2007
4. Comparison of mechanical characteristics between buckwheat noodles prepared by two different traditional techniques;Asami;Fagopyrum,2008
5. Mechanical characteristics of buckwheat noodles made by traditional preparing methods;Asami;Fagopyrum,2009