1. The sense of taste in fish;Bardach,1972
2. Anion influences on taste receptor response;Beidler,1965
3. Ultrastructure and function in the lateral-line organs;Flock,1966
4. Patterns of the ramus lateralis accessorius and their systematic significance in teleostean fishes;Freihofer;Stanford Ichthyol. Bull.,1963
5. Enhancement of the mechanosensitivity of hair cells of the lateral-line organs by environmental potassium ions;Hashimoto;J. Acoust. Soc. Amer.,1972