Author:
Katouzian Iman,Jafari Seid Mahdi
Reference145 articles.
1. Stability of vitamin D 3 encapsulated in nanoparticles of whey protein isolate;Abbasi;Food Chemistry,2014
2. Solid lipid nanoparticles (SLNs): Delivery vehicles for food bioactives;Aditya;RSC Advances,2015
3. Vitamin fortification of pureed foods for long-term care residents;Adolphe;Canadian Journal of Dietetic Practice and Research,2009
4. Performance Characteristics of Electrospun Cellulose Acetate Nanofiber Mat Embedded with Nano-Zno/Vitamins;Agarwal;International Journal of Nanotechnology and Application (IJNA) ISSN (P),2016
5. Shelf life and delivery enhancement of vitamin C using chitosan nanoparticles;Alishahi;Food Chemistry,2011
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献