Pectinases: significance in the digestion of pectin-rich agrowaste

Author:

Srivastava Neha,Mishra P.K.,Upadhyay S.N.

Publisher

Elsevier

Reference106 articles.

1. Pectinase production from Aspergillus niger IBT-7 using solid state fermentation;Abdullah;Bangladesh J. Bot.,2018

2. Bioprospecting thermophiles for cellulase production: a review;Acharya;Braz. J. Microbiol.,2012

3. Production of cellulase and pectinase from orange peels by fungi;Adeleke;Nat. Sci.,2012

4. Bioprocessing of citrus waste peel for induced pectinase production by Aspergillus niger; its purification and characterization;Ahmed;J. Radiat. Res. Appl. Sci.,2016

5. Production of pectinase by Aspergillus niger cultured in solid state media;Akhter;Int. J. Biosci.,2011

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2. Evaluating the effect of bentonite, malic acid on pectin methyl esterase, methanol in fermented apple juice;Journal of Food Composition and Analysis;2022-06

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