Author:
Arora Vipin,Sachdeva Anand Kamal,Singh Prathistha,Baveja Ankita,Chopra Kanwaljit,Kuhad Anurag
Reference48 articles.
1. Global cancer transitions according to the Human Development Index (2008–2030): A population-based study;Bray;Lancet Oncol,2012
2. Cancer chemoprevention through dietary antioxidants: progress and promise;Khan;Antioxid Redox Signal,2008
3. Food, nutrition, and the prevention of cancer: A global perspective. American Institute for Cancer Research/World Cancer Research Fund, American Institute for Cancer Research, 1997;Glade;Nutrition,1999
4. Approaches to prevention of epithelial cancer during the preneoplastic period;Sporn;Cancer Res,1976
5. nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. The American Cancer Society 1996 Advisory Committee on Diet, Nutrition, and Cancer Prevention;Guidelines on diet;CA Cancer J Clin,1996
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献