1. Effect of dietary fat on tumorigenesis in the mouse mammary gland;Abraham;J. Natl. Cancer Inst.,1984
2. Tolerance to heat and dehydration in several species of mammals;Adolph;Am. J. Physiol.,1947
3. Neurotoxic and biochemical properties of some triaryl phosphates;Aldridge;Biochem. Pharmacol.,1961
4. All-Soviet Scientific Research Institute of Hygiene and Toxicology of Pesticides, Polymers, and Plastic Materials, Ministry of Health, USSR (SSRI) (1969). “Information on Methods of Hygienic Evaluation of New Pesticides,” (N. J. Kosyak-Levanda, T. N. Pan’shina, O. I. Zinovathaya, and G. M. Zel’fond, eds.), pp. 1–160. Vniigintoks, Kiev.
5. Significance of the dog as “second animal species” in toxicity testing for establishing the lowest “no-toxic-effect level”;Appleman;J. Appl. Toxicol.,1986