Grain Production and Consumption: China and South-East Asia-Reference-Cited by-同舟云学术

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Grain Production and Consumption: China and South-East Asia

Published:2016 Issue: Volume: Page:374-382
ISSN:
Container-title:Encyclopedia of Food Grains
language:
Short-container-title:

Author:

Corke H.,Cai Y.Z.

Publisher

Elsevier

Reference10 articles.

1. Who Will Feed China?;Brown,1995

2. Extrapolating trends from long-term experiments to farmers' fields: the case of irrigated rice systems in Asia;Cassman,1995

3. Grain in China;Garnaut,1992

4. The Growth and Sustainability of Agriculture in Asia;Kaosa-ard,2000

5. Green Revolution: preparing for the 21st century;Khush;Genome,1999

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Research Organizations of the World: Asia-Pacific, Central–South America, and Africa–Middle East;Encyclopedia of Food Grains;2016

2. Research Organizations of the World: Asia-Pacific, Central–South America, and Africa–Middle East;Reference Module in Food Science;2016

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