1. The physiology of taste, or meditations on transcendental gastronomy (1825);Brillat-Savarin,1995
2. Social and cultural influences on food consumption and nutritional status;Quandt,1999
3. Results of a hypoallergenic diet survey of veterinarians in North America with an evaluation of homemade diet prescription;Roudebush;Vet Dermatol,1992
4. Computer analysis of nutrient sufficiency of published home-cooked diets for dogs and cats;Lauten;J Vet Intern Med,2005
5. Feeding practices of dog and cat owners reflect attitudes toward pet foods;Willoughby;J Anim Phys Anim Nutr,2005