Copper levels in liver and brain of dead lambs in relation to breed, age at death and cause of death

Author:

Wiener G.,Hayter S.,Field A.C.,Macleod N.S.M.

Publisher

Elsevier BV

Subject

General Veterinary,Pathology and Forensic Medicine

Reference20 articles.

1. Conditioned hypocuprosis: some effects of diet on copper storage in ruminants;Abdellatif;Verslagen van Landbouwkundige Onderzoekingen,1968

2. Swayback in South-East Scotland. II. Clinical, pathological and biochemical aspects;Barlow;Journal of Comparative Pathology,1960

3. Parasitic gastro-enteritis and its effect on the blood and liver copper levels of dairy calves;Bremner;Australian Journal of Agricultural Research,1959

4. Copper deficiency in relation to swayback in sheep. II. Effect of dosing young lambs with molybdate and sulphate;Butler;Journal of Comparative Pathology,1964

5. An absorbtiometric method for the determination of traces of copper in biological material with dithizone;Butler;Clinica chimica acta,1965

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