Combined effects of temperature and metal exposure on the fatty acid composition of cell membranes, antioxidant enzyme activities and lipid peroxidation in yellow perch ( Perca flavescens )-Reference-Cited by-同舟云学术

Combined effects of temperature and metal exposure on the fatty acid composition of cell membranes, antioxidant enzyme activities and lipid peroxidation in yellow perch ( Perca flavescens )

Published:2016-11 Issue: Volume:180 Page:45-55
ISSN:0166-445X
Container-title:Aquatic Toxicology
language:en
Short-container-title:Aquatic Toxicology

Author:

Fadhlaoui Mariem,Couture Patrice

Funder

Natural Sciences and Engineering Research Council (NSERC)

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Aquatic Science

Reference70 articles.

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