Effects of adding a concentrated pomegranate extract to the ration of lactating cows on performance and udder health parameters-Reference-Cited by-同舟云学术

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Effects of adding a concentrated pomegranate extract to the ration of lactating cows on performance and udder health parameters

Published:2012-07 Issue:1-2 Volume:175 Page:24-32
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Shabtay A.,Nikbachat M.,Zenou A.,Yosef E.,Arkin O.,Sneer O.,Shwimmer A.,Yaari A.,Budman E.,Agmon G.,Miron J.

Funder

Israel Dairy Board Foundation Project

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference28 articles.

1. Pomegranate juice, total pomegranate ellagitannins, and punicalagin suppress inflammatory cell signaling in colon cancer cells;Adams;J. Agric. Food Chem.,2006

2. Polyphenols and agriculture: beneficial effects of proanthocyanidins in forages;Aerts;Agric. Ecosyst. Environ.,1999

3. Pomegranate phenolics from the peels, arils, and flowers are antiatherogenic: studies in vivo in atherosclerotic apolipoprotein E-deficient (E0) mice and in vitro in cultured macrophages and lipoproteins;Aviram;J. Agric. Food Chem.,2008

4. Control of rate and extent of protein degradation. Pages 541–592 in physiological aspects of digestion and metabolism in ruminants;Broderick,1991

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4. Effects of graded levels of dietary pomegranate peel on methane and nitrogen losses, and metabolic and health indicators in dairy cows;Journal of Dairy Science;2023-12

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