Digestibility and metabolizable energy of maize gluten feed for dogs as measured by two different techniques-Reference-Cited by-同舟云学术

Digestibility and metabolizable energy of maize gluten feed for dogs as measured by two different techniques

Published:2011-10 Issue:1-2 Volume:169 Page:96-103
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Kawauchi I.M.,Sakomura N.K.,Vasconcellos R.S.,de-Oliveira L.D.,Gomes M.O.S.,Loureiro B.A.,Carciofi A.C.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference42 articles.

1. Dog and Cat Nutrient Profiles. Official Publication of the Association of American Feed Control Officials Incorporated;Association of American Feed Control Officials,2004

2. Official Methods of Analysis;Association of Official Analytical Chemists,1995

3. Biochemistry of fermentation;Bernalier,1999

4. Corn Gluten Feed: Composition and Feeding Value for Beef and Dairy Cattle;Blasi,2001

5. A weight loss protocol and owners participation in the treatment of canine obesity;Carciofi;Cienc. Rural,2005

Cited by 35 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of Effective Energy Values of Six Protein Ingredients Fed to Beagles and Predictive Energy Equations for Protein Feedstuff;Animals;2024-05-29

2. Starch gelatinization implications for nutrient digestibility and fermentation products in the faeces of Beagle dogs;Animal Feed Science and Technology;2024-01

3. Guava fibre characterization and effects on digestibility, fermentation products, gastrointestinal transit time and palatability of dry diets for dogs;Journal of Animal Physiology and Animal Nutrition;2023-12-03

4. Effects of microalgae as dietary supplement on palatability, digestibility, fecal metabolites, and microbiota in healthy dogs;Frontiers in Veterinary Science;2023-09-27

5. Comparing the effects of corn fermented protein with traditional distillers dried grains fed to healthy adult dogs on stool quality, nutrient digestibility, and palatability;Frontiers in Animal Science;2023-08-08