Predictions of enteric methane emissions for various summer pasture and winter feeding strategies for cow calf production

Author:

Legesse Getahun,Small Julie A.,Scott Shannon L.,Crow Gary H.,Block Hushton C.,Alemu Aklilu W.,Robins Clayton D.,Kebreab Ermias

Funder

Agri-Food Research and Development Initiative (ARDI)

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference47 articles.

1. AOAC, 1990. Official Methods of Analysis. Association of Official Analytical Chemists, fifteenth ed., VI, USA, 684 pp.

2. Modeling Ruminant Digestion and Metabolism;Baldwin,1995

3. Estimation of the stoichiometry of volatile fatty acid production in the rumen of lactating cows;Bannink;J. Theor. Biol.,2006

4. Methane emissions from enteric fermentation in Alberta's beef cattle population;Basarab;Can. J. Anim. Sci.,2005

5. Boadi, D.A., Ominski, K.H., Wittenberg, K.M., Fulawka, D.L., 2004. Improving estimates of methane emissions associated with enteric fermentation of cattle in Canada by adopting an IPCC (Intergovernmental Panel on Climate Change) Tier-2 Methodology. Solicitation number: K2362-3-0088. Final report submitted to Environment Canada (Ottawa, ON, Canada), 2004 October. 20.

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