A data-analysis on the conservation and nutritive value of sugarcane silage treated with calcium oxide
Author:
Funder
CNPq
CAPES
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Reference57 articles.
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2. Studies on the fermentation of chopped sugarcane;Alli;Anim. Feed Sci. Technol.,1982
3. Cana-de-açúcar ensilada com ou sem aditivos químicos: fermentação e composição química (Sugarcane ensiled without or with chemical additives: fermentation and chemical composition);Amaral;Rev. Bras. Zootec.,2009
4. Cana-de-açúcar in natura ou ensilada com e sem aditivos químicos: estabilidade aeróbia dos volumosos e das rações (Fresh or ensiled sugarcane without or with chemical additives: aerobic stability of forage and diets);Amaral;Rev. Bras. Zootec.,2009
5. Óxido de cálcio como aditivo na ensilagem de cana-de-açúcar (Calcium oxide as additive for sugarcane ensiling);Balieiro Neto;Rev. Bras. Zootec.,2007
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