Chemical composition, intake by sheep, and in situ disappearance in cannulated cows of bermudagrass hayed at two moisture concentrations and treated with a non-viable Lactobacillus-lactic acid preservative-Reference-Cited by-同舟云学术

Chemical composition, intake by sheep, and in situ disappearance in cannulated cows of bermudagrass hayed at two moisture concentrations and treated with a non-viable Lactobacillus-lactic acid preservative

Published:2012-01 Issue:1 Volume:171 Page:43-51
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Bass A.E.,Philipp D.,Coffey K.P.,Caldwell J.D.,Rhein R.T.,Young A.N.,Coblentz W.K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference34 articles.

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4. Effects of spontaneous heating on fiber composition, fiber digestibility, and in situ disappearance kinetics of neutral detergent fiber for alfalfa-orchardgrass hays;Coblentz;J. Dairy Sci.,2009

5. Biology and Effects of Spontaneous Heating in Hay;Coblentz,2004

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