The effect of a mono-component exogenous protease and graded concentrations of ascorbic acid on the performance, nutrient digestibility and intestinal architecture of broiler chickens-Reference-Cited by-同舟云学术

The effect of a mono-component exogenous protease and graded concentrations of ascorbic acid on the performance, nutrient digestibility and intestinal architecture of broiler chickens

Published:2018-01 Issue: Volume:235 Page:128-137
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Cowieson A.J.,Abdollahi M.R.,Zaefarian F.,Pappenberger G.,Ravindran V.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference27 articles.

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4. Carbohydrases, protease and phytase have an additive beneficial effect in nutritionally marginal diets for broiler chicks;Cowieson;Poult. Sci.,2005

5. Bioefficacy of a mono-component protease in the diets of pigs and poultry: a meta-analysis of effect on ileal amino acid digestibility;Cowieson;J. Appl. Anim. Nutr.,2014

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