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Effect of the dietary inclusion of dried oregano (Origanum vulgare L.) on the characteristics of milk from Holstein×Zebu cows

  • Published:2014-06 Issue: Volume:192 Page:101-105
  • ISSN:0377-8401
  • Container-title:Animal Feed Science and Technology
  • language:en
  • Short-container-title:Animal Feed Science and Technology

Author:

Lacerda E.C.Q.,Bauer L.C.,Oliveira J.S.,Silva F.F.,Carvalho S.A.,Macedo M.S.,de Souza N.E.,Simionato J.I.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference22 articles.

1. Compendium of methods for the microbiological examination of foods;American Public Health Association (APHA),2001

2. Essential oils and opportunities to mitigate enteric methane emissions from ruminants;Benchaar;Anim. Feed Sci. Technol.,2011

3. Brasil. Instrução Normativa n° 68 de 12 de dezembro de 2006,2006

4. Brasil. Instrução Normativa n° 62 de 29 de dezembro de 2011,2011

5. Métodos de diferença em avaliação sensorial de alimentos e bebidas;Chaves,2001
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