Combination of fiber-degrading enzymatic hydrolysis and lactobacilli fermentation enhances utilization of fiber and protein in rapeseed meal as revealed in simulated pig digestion and fermentation in vitro

Author:

Zhu Xiaofeng,Wang Lvyang,Zhang Zhen,Ding Liren,Hang Suqin

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference48 articles.

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4. Effect of inoculum and pepsin–pancreatin hydrolysis on fibre fermentation measured by the gas production technique in pigs;Bindelle;Anim. Feed Sci. Technol.,2007

5. Prediction of the total tract digestibility of energy in feedstuffs and pig diets by in vitro analyses;Boisen;Anim. Feed Sci. Technol.,1997

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