Effect of acidification or fermentation of barley grain using Limosilactobacillus reuteri or Weissella cibaria on inositol phosphate hydrolysis in vitro

Author:

Heyer C.M.E.,Dörper A.,Sommerfeld V.,Gänzle M.G.,Zijlstra R.T.

Funder

German Research Foundation

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference33 articles.

1. AAFC, 2023. Supply and Dispositions Table Report. https://aimis-simia.agr.gc.ca/rp/index-eng.cfm?action=pr&r=244 (Accessed 18 January 2023).

2. Official methods of analysis;AOAC,2006

3. The presence of inositol phosphates in gastric pig digesta is affected by time after feeding a nonfermented or fermented liquid wheat- and barley-based diet;Blaabjerg;J. Anim. Sci.,2011

4. FAOSTAT, 2023. Crops and livestock products. http://www.fao.org/faostat/en/#data/QCL (Accessed 18 January 2023).

5. Whole-grain fiber composition influences site of nutrient digestion, standardized ileal digestibility of amino acids, and whole-body energy utilization in grower pigs;Fouhse;J. Nutr.,2017

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