Raw or technologically treated proteaginous seeds as alternatives to soybean meal for dairy cows: Comparative evaluation by meta-analysis of in situ and in vivo digestive parameters, nitrogen partition and dairy performance

Author:

Mendowski Solveig,Nozière Pierre,Ferlay Anne,Denis Pauline,Chesneau Guillaume,Chapoutot Patrick

Funder

Bpifrance

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference39 articles.

1. The degradability of legume seed meals in the rumen: effect of heat treatment;Aguilera;Anim. Feed Sci. Technol.,1992

2. Degradation in the rumen of lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed proteins: effect of heat treatment;Aufrère;Anim. Feed Sci. Technol.,2001

3. Nutritional regulation of milk fat synthesis;Bauman;Annu. Rev. Nutr.,2003

4. Effect of Extruding Horsebeans and Lupin Seeds on in Situ Rumen Degradation and Intestinal Digestibility of Seed Protein in Non Lactating Cows;Benchaar,1992

5. Effects of a supply of raw or extruded white lupin seeds on protein digestion and amino acid absorption in dairy cows;Benchaar;J. Anim. Sci.,1994

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