Enhancing feeding value of corn distiller’s grains with solubles via fungal co-cultured solid-state fermentation for monogastric animal nutrition

Author:

Sun XiaoORCID,Urriola Pedro E.,Shurson Gerald,Tiffany Douglas,Hu Bo

Funder

National Science Foundation

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference46 articles.

1. AOAC official method 994.12: amino acids in feed;AOAC,2005

2. Enhanced protein and amino acids of corn–ethanol co-product by Mucor indicus and Rhizopus oryzae;Barnharst;Bioprocess Biosyst. Eng.,2021

3. Guidance for Industry and FDA: Advisory Levels for Deoxynivalenol (DON) in Finished Wheat Products for Human Consumption and Grains and Grain By-products Used for Animal Feed;FDA,2018

4. Guidance for Industry: Fumonisin Levels in Human Foods and Animal Feeds;FDA,2018

5. Action Levels for Aflatoxins in Animal Feeds;FDA,2019

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