Effects of herbage mass and herbage allowance on bite mass of grazing dairy cows

Author:

Alvarez-Hess P.S.ORCID,Douglas M.L.ORCID,Wright M.M.,Norbu N.ORCID,Giri K.,Wales W.J.,Jacobs J.L.,Auldist M.J.

Funder

Agriculture Victoria

Dairy Australia

Gardiner Foundation

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference49 articles.

1. A review on the use of sensors to monitor cattle jaw movements and behavior when grazing;Andriamandroso;Biotechnol. Agron. Soc. Environ.,2016

2. AOAC International Official Methods of Analysis;AOAC International,2000

3. Seasonal and lactational influences on bovine milk composition in New Zealand;Auldist;J. Dairy Res.,1998

4. Pattern of herbage intake rate and bite dimensions of rotationally grazed dairy cows as sward height declines;Barrett;Grass Forage Sci.,2001

5. The effect of sward structure as influenced by ryegrass genotype on bite dimensions and short‐term intake rate by dairy cows;Barrett;Grass Forage Sci.,2003

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