Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa

Author:

Akakpo D.B.,de Boer I.J.M,Adjei-Nsiah S.,Duncan A.J.,Giller K.E.,Oosting S.J.

Funder

Bill and Melinda Gates Foundation

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference34 articles.

1. Do inoculation and Phosphorus Fertilization of Grain Legumes Improve Yield and Fodder Quality? Evidence from the Guinea Savanna of Ghana;Akakpo,2020

2. Assessment of existing and potential feed resources to improve livestock productivity in resources to improve livestock;Amole;Int. Livest. Res. Inst.,2014

3. Effects of processed cowpea (Vigna unguiculata L. Walp) haulms as a feed supplement on voluntary intake, utilization and blood profile of West African dwarf sheep fed a basal diet of Pennisetum purpureum in the dry season;Anele;Anim. Feed Sci. Technol.,2010

4. Official Methods of Analysis;AOAC,1990

5. Supplementation with groundnut haulms for sheep fattening in the West African Sahel;Ayantunde;Trop. Anim. Health Prod.,2007

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