Author:
Eriksson Torsten,Murphy Michael
Subject
Animal Science and Zoology
Reference29 articles.
1. HPLC analysis of organic acids in lactic acid fermented vegetables;Andersson;Z. Lebensm. Unters. Forsch.,1983
2. Modeling of rumen water kinetics and effects of rumen pH changes;Argyle;J. Dairy Sci.,1988
3. Interactions between substrate, fermentation end-products, buffering systems and gas production upon fermentation of different carbohydrates by mixed rumen microorganisms in vitro;Beuvink;Appl. Microbiol. Biotechnol.,1992
4. Evaluation of models of acute and subacute acidosis on dry matter intake, ruminal fermentation, blood chemistry, and endocrine profiles of beef steers;Brown;J. Anim. Sci.,2000
5. An alternative oven method combined with different detergent strengths in the analysis of neutral detergent fibre;Chai;Anim. Feed Sci. Technol.,1998
Cited by
15 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献