Author:
Jiménez-Morales Willmann Antonio,Cañizares-Macias María del Pilar
Funder
Universidad Nacional Autónoma de México
Reference51 articles.
1. Antioxidants in Health and Disease, Firts;Renata Micha,2015
2. Natural Antioxidants. Applications in Foods of Animal Origin, Firts;Banerjee,2017
3. Free Radicals in Biology and Medicine;Halliwell,2015
4. Antioxidant activity/capacity measurement. 1. Classification, physicochemical principles, mechanisms, and electron transfer (ET)-based assays;Apak;J. Agric. Food Chem.,2016
5. Role of oxygen radicals in DNA damage and cancer incidence;Valko;Mol. Cell. Biochem.,2004