1. Assessment of sugarcane industry: suitability for production, consumption, and utilization;Sahu;Ann. Agrar. Sci.,2018
2. Chapter 4A - sugar- and starch-based biorefineries;Höfer,2015
3. Chapter 9 - industrial examples;Doble,2007
4. Sugarcane bagasse: production, composition, properties, and feedstock potential;Melati,2017
5. Evaluation of microbiological purity of raw and refined white cane sugar;Wojtczak;Food Control,2012