A novel and efficient electrochemiluminescence sensing strategy for the determination of trimethylamine oxide in seafood-Reference-Cited by-同舟云学术

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A novel and efficient electrochemiluminescence sensing strategy for the determination of trimethylamine oxide in seafood

Published:2024-03 Issue: Volume:269 Page:125409
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Gao Wenyue^ORCID,Yang Hongye,Zhang Yifei,Gao Dexin,Wu Chi

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference34 articles.

1. Ultrasensitive flexible olfactory receptor-derived peptide sensor for trimethylamine detection by the bending connection method;Wang;ACS Sens.,2022

2. Preparation of fish freshness colorimetric indicator label based on the dye of BTB grafted on MOF carrier;Wang;Sensor. Actuator. B Chem.,2022

3. Functional aptitude of hake minces with added TMAO-demethylase inhibitors during frozen storage;Gómez-Estaca;Food Chem.,2020

4. The ability of trimethylamine N-oxide to resist pressure induced perturbations to water structure;Laurent;Commun. Chem.,2022

5. Balancing the equation: a natural history of trimethylamine and trimethylamine-N-oxide;Loo;J. Proteome Res.,2022

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A simple and cost-effective strategy for electrochemiluminescence spectral determination;Analytica Chimica Acta;2024-10

2. An “off-on-enhanced on” electrochemiluminescence biosensor based on resonance energy transfer and surface plasmon coupled 3D DNA walker for ultra-sensitive detection of microRNA-21;Analytica Chimica Acta;2024-08

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