The application of ion mobility time of flight mass spectrometry to elucidate neo-formed compounds derived from polyurethane adhesives used in champagne cork stoppers-Reference-Cited by-同舟云学术

The application of ion mobility time of flight mass spectrometry to elucidate neo-formed compounds derived from polyurethane adhesives used in champagne cork stoppers

Published:2021-11 Issue: Volume:234 Page:122632
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Canellas Elena^ORCID,Vera Paula,Nerin Cristina^ORCID,Goshawk Jeff^ORCID,Dreolin Nicola

Funder

Gobierno de España Ministerio de Ciencia e Innovación

Ministerio de Ciencia e Innovación

Gobierno de Aragón

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference35 articles.

1. Reactive Polymers: Fundamentals and Applications;KarlFink,2018

2. Aspects of Polyurethanes;Yilmaz,2017

3. Adhesives in food packaging;Tena,2019

4. Migration from food packaging laminates based on polyurethane;Aznar;Ital. J. Food Sci.,2011

5. Composition of the adhesives used in food packaging multilayer materials and migration studies from packaging to food;Aznar;J. Mater. Chem.,2011

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